Chuan Tian Xiang Fried Skewers Roll Wraps & Rou Jia Mo & Braised Meat Rice (Lihai Xinyuan Branch)
小吃快餐 · ⭐ 3.4
WM-24-1, Happy Big Family Agricultural Market, No. 947 Tong'an Road

Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Milk-flavored Steamed Buns on SkewersMilky small steamed buns skewered and coated in a milk-based batter, then pan-fried or grilled. A touch of sugar and vanilla enhances the flavor, creating a slightly crispy exterior and soft interior.
Green Lime SodaA refreshing drink made with fresh green limes and carbonated water, sweetened to taste. Offers a crisp, tangy flavor perfect for hot days.
Fried Rice Cake SkewersFried rice cake skewers are made by cutting rice cakes into small pieces, threading them onto bamboo sticks, and frying until golden and crispy. Main ingredients include rice cakes and cooking oil, with optional additions like sesame seeds, syrup, or sauce for flavor.
Fried King Oyster Mushroom SkewersFried king oyster mushroom skewers are made by coating sliced mushrooms in a light batter and deep-frying until crispy, resulting in a savory and satisfying snack.
Fried Chicken Skin SkewersFried chicken skin skewers are made by cleaning chicken skin, threading it onto skewers, and frying until golden and crispy. A light marinade is often added to enhance flavor.
Crispy Bone丸Crunchy bone meatballs are made from pork bones and pork. After processing, the bones are mixed with minced meat, seasoned, shaped into balls, then fried or boiled until cooked through—crispy outside, tender inside.
Stinky Tofu SkewersStinky tofu skewers are made by cutting tofu into small pieces, threading them onto bamboo sticks, fermenting to develop a unique smell, then frying or pan-frying. Main ingredients are tofu and bamboo skewers, with possible seasoning during preparation.
Broccoli SkewersBroccoli skewers are made by cutting broccoli into small florets, threading them onto bamboo sticks, blanching or steaming, then tossing with oil, salt, garlic, and other seasonings or grilling.
香辣肉条串香辣肉条串以猪肉为主要食材,切成条状后用调料腌制,串在竹签上,经烤制或油炸而成。制作过程中通常加入辣椒、花椒等香料,使肉条具有香辣风味。