Yu Fu Qi · Steel Basin Boiled Fish (Qinchunyuan Branch)
川菜 · ⭐ 4.5
No. 743, Tianyi Road

Dishes
Oil-Reduced Braised Pig IntestinesA dish made by boiling pig intestines to remove fat, then slow-cooking them in a seasoned broth for a rich, tender flavor.
Grand Slam Boiled FishA spicy and flavorful Sichuan dish featuring tender fish slices cooked in a rich, numbingly hot broth with vegetables like bean sprouts and bamboo shoots.
Fresh Pepper Fish in Steel BasinFresh pepper fish is a spicy Sichuan dish featuring tender carp cooked with fresh green and red peppers in a steel basin, delivering a bold, aromatic flavor.