Close

Kudian Coffee (Jiefang Road Branch, Cicheng)

咖啡 · ⭐ 4.2

No. 75-1, Jiefang Road, Cicheng Town (next to Jiujiu Duck Neck)

Dishes

• 

  FD Classic Latte

  FD Classic Latte is made by mixing espresso with steamed milk, typically layered in the cup and topped with a light dusting of cocoa or cinnamon powder. The main ingredients are coffee beans and milk. During preparation, the extracted espresso is combined with heated milk in a specific ratio and stirred evenly.
• 

  Medium Roast Comet Americano

  Mid-roast Comet Americano is an innovative coffee dish, made with high-quality coffee beans roasted to a medium level to preserve their original flavor. During preparation, fine grinding and appropriate water temperature are used to brew a rich coffee aroma, delivering the classic taste of an Americano coffee.
• 

  Big Fortune Jasmine Cream Cheese

  Da Fu Da Gui Jasmine Cream is a cold dessert made primarily from fresh milk and cream, blended with jasmine tea infusion. The preparation involves mixing milk and cream, then chilling until it solidifies. Next, jasmine tea liquid is incorporated and thoroughly mixed to create a smooth, creamy texture resembling cheese. Finally, it is chilled again to set before serving.
• 

  Mandarin Orange Rice Milk Latte

  Small tangerine rice milk latte made with fresh small tangerines and rice milk. Juice is extracted from the tangerines, mixed with cooked rice milk, sweetened to taste, stirred well, poured into a cup, and topped with a little foam or ice cubes. No artificial flavors or colors added during preparation.
• 

  Lemon Basque Cheesecake Latte

  Lemon Basque Cheesecake Latte is a specially crafted coffee. Built on a latte base, it features lemon zest for a refreshing aroma, topped with crumbled Basque cheese to deliver rich dairy sweetness and a hint of saltiness, creating a layered and complex flavor profile.
• 

  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
• 

  Coconut Rice Milk Latte

  Fresh coconut milk and rice milk form the base of this drink, blended with espresso for a smooth blend. Key ingredients include coconut milk, rice milk, and coffee concentrate. Mix coconut and rice milk in proportion, add to ice or hot serving, then pour freshly brewed coffee for a layered effect.
• 

  Premium Australian White

  A flat white is a coffee drink made primarily from espresso and steamed milk, blended to create a smooth texture. A thin layer of foam usually tops the drink, sometimes with a touch of syrup or vanilla flavoring.

Reviews