Xiang Ni Luo·Luosifen
小吃快餐 · ⭐ 3.8
Garden Village, Qingnian Residential Community, Ningguo Road
Dishes
Ice-Cool Black JellyA refreshing dessert made from black jelly, served chilled with sweet syrup and fruits for a cool summer treat.
Braised Pork Trotter LuosifenA fusion dish combining braised pork trotter with Luosifen, featuring a rich, spicy-sour broth and tender noodles.
Braised Chicken Feet with LuosifenA fusion dish combining braised chicken feet with the spicy, sour, and savory flavors of Luosifen noodles.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Mung Bean and Lily BulbMung bean and lily flower dish: mung beans soaked and boiled until soft, lilies cleaned and blanched. Both cooked together in water to blend flavors, resulting in a soft, sweet taste.
虎皮鸭爪虎皮鸭爪是一道以鸭爪为主要食材的菜肴，经过焯水、油炸至表皮起皱后，再用调味料炖煮入味。制作过程中通常加入酱油、糖、料酒、姜片等调料，使鸭爪色泽红亮、口感软糯。
Snail MeatSnail meat is a dish made primarily from snails, cleaned, shelled, and marinated before stir-frying. Common methods include stir-frying, braising, or cold mixing with scallions, ginger, garlic, and chili.
Flavorful SausageFlavorful sausage made from pork, seasoned with salt, sugar, soy sauce, and白酒, then stuffed into casings and air-dried or smoked.
Chicken Leg Snail NoodlesChicken leg rice noodles with chicken pieces and rice noodles cooked together, seasoned with pickled mustard greens, fried tofu, peanuts, and a broth made from the rice noodle seasoning packet.
Yellow Skin Duck FeetA dish made with duck feet simmered in yellow skin fruit, ginger, and scallions, resulting in a tender texture and fragrant flavor.
Black Rice Lotus Seed DessertA sweet dessert made from black rice and lotus seeds, simmered until soft and flavorful, known for its nourishing properties.