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Shandong Millet Crepes (Sipailou Southeast University Branch)

小吃快餐 · ⭐ 3.8

No. 130 Taiping North Road

Dishes

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  All-Meat Sausage

  Sausage made primarily from pork, minced, seasoned, stuffed into casings, and then steamed or grilled. Salt, soy sauce, and spices are typically added for flavor.
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  Ham Sausage

  Sausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
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  Meat Floss

  Sesame seed is a fine-textured food made primarily from pork or beef, processed by boiling, shredding, and stir-frying. The meat is cooked, shredded into fine strands, then seasoned and stir-fried until dry to form fluffy granules.
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  Carrot Strips

  Carrot丝 is a vegetarian dish primarily made with carrots. After peeling, the carrots are sliced into thin strips and typically blanched or served cold with a simple dressing. A small amount of seasonings such as salt, vinegar, and sesame oil may be added for flavor. The texture is crisp and refreshing.
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  Crispy Kombu Strips

  Crispy kombu strips is a dish made primarily with kombu, which is cut into strips, blanched, and then dressed with seasoning for a cold dish. It has a crisp texture and a light taste, suitable for summer.
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  Spicy Snack

  Spicy strips are a food made primarily from wheat flour, legumes, or tubers. After being puffed into a porous, strip-like shape, they are fried or baked until crispy, then seasoned with chili powder, cumin powder, and other spices.
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  Original Flavor Soy Milk

  Made from high-quality soybeans, this original flavor soy milk is prepared by soaking, grinding, filtering, and boiling to retain its natural aroma and nutrition, offering a smooth and refreshing taste without added sugar.
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  Pork Tenderloin Pancake

  A savory pancake made with pork tenderloin, seasoned and pan-fried to perfection.
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  Chicken Cutlet Pancake

  Chicken cutlet pancakes are made by marinating breast meat, slicing or cutting it into strips, coating with starch or flour batter, then frying. The chicken is combined with egg and flour to form a batter, which is then pan-fried until golden brown on both sides, often with scallions and ginger added for flavor.
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  Shredded Cucumber

  Cucumber丝 is a cold dish primarily made with cucumber. After washing the cucumber, slice it into thin strips, then sprinkle with salt and let it sit for a while to draw out excess moisture. Squeeze out the water, then mix in garlic, vinegar, sesame oil, sugar, and chili oil according to taste. It's simple to prepare and has a crisp texture.

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