叁月炖品

Name: 叁月炖品
Rating: 3.7

小吃快餐 · ⭐ 3.7

Huahua Xiang Food Plaza, No. 176, Qingyang Shang Street, B1 Floor

Dishes

Spicy Oil Dipping Sauce
A spicy dipping sauce made from chili oil, Sichuan pepper, garlic, scallions, soy sauce, and vinegar, commonly used in Sichuan cuisine for cold dishes or hot pot.
Chicken Breast Salad
Chicken breast salad mainly consists of chicken breast, lettuce, tomato, cucumber and other vegetables. The chicken breast is boiled or pan-fried, sliced, mixed with washed vegetables, and seasoned before serving.
Egg Vegetable Salad
Egg vegetable salad is a light dish based on fresh vegetables, combined with boiled eggs and dressed with a specially prepared salad dressing. The crispness of the vegetables intertwines with the delicate texture of the eggs, while the salad dressing adds depth and complexity to the dish.