Qiqihar Family Grilled Meat (Songbei Sunac Zhongyuan Store)
烧烤 · ⭐ 4.6
No. 455 Shixiang Road
Dishes
Original Cut SteakOriginal-cut steak is sliced directly from a whole piece of beef without any processing. When cooking, it is typically seared at high heat to achieve a crispy exterior and tender interior, resulting in an appealing color and aroma.
Family Mixed Beef with Fat and LeanFamily mixed beef with fat and lean is a home-style dish made primarily with beef, combined with some fatty and lean meat. It is usually seasoned with soy sauce, garlic, and ginger, resulting in a tender and rich flavor.
Family-style Lamb SaladA home-style dish made with tender lamb and fresh vegetables, tossed in a savory dressing for a flavorful meal.
French Bacon MeatFrench bacon meat is a dish made by cooking cured bacon with onions, garlic, and herbs, resulting in a savory, tender texture.
Beef Shark's FinBeef tendon and shark fin dish, where beef tendons are blanched and simmered with rehydrated shark fins to create a soft, tender texture and rich broth. Ginger slices and scallions are added for aroma and to reduce fishy smell.
Pork BellyBelly fat is made by curing and roasting pork fat. The pork fat is cut into suitable-sized pieces, marinated with a special seasoning to absorb flavor, then slowly grilled over charcoal until the surface turns golden brown and the fat melts out, leaving the inner meat tender and juicy.
Flavorful Korean SausageA Korean-style sausage made with seasoned pork and vegetables, stuffed into a pig intestine and steamed or pan-fried for a savory, aromatic dish.