Sha Ge Spicy Crawfish
小吃快餐 · ⭐ 3.7
East Zone, Yunxing · City Spring
Dishes
Spicy Dry Pot CrabFresh crab is stir-fried with chili, Sichuan pepper, and garlic in a dry pot, delivering a spicy and aromatic flavor.
Stir-Fried Spicy CrawfishFresh crawfish stir-fried in oil with spicy seasonings like chili and Sichuan pepper, resulting in a rich, aromatic dish.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
Spicy Stir-fried Field SnailsA dish made with fresh field snails stir-fried with chili, garlic, ginger, and scallions, delivering a spicy and aromatic flavor.
Spicy Stir-fried SnailsA dish made by stir-frying snails with chili, garlic, and ginger, delivering a spicy and savory flavor.
Spicy Prawn Stir-frySpicy Prawn Stir-fry is made with fresh prawns and seasoned with chili, Sichuan pepper, ginger, garlic, and green onion. After cleaning the prawns, sauté the spices in oil, stir-fry the prawns until they change color, add seasonings, simmer to infuse flavor, then reduce the sauce.
Spicy Perilla LobsterFresh lobsters stir-fried with perilla leaves, chili, and Sichuan pepper, delivering a fragrant and spicy flavor.
Spicy CrabA spicy Sichuan-style dish made with fresh crabs stir-fried in a blend of chili and Sichuan peppercorns, delivering a bold, numbingly hot flavor.
Cucumber StripsCucumber strips is a refreshing cold dish made primarily from fresh cucumbers. After washing, the cucumbers are sliced into strips and seasoned with minced garlic, cilantro, and other seasonings, then simply mixed together. This dish offers an excellent balance of color, aroma, and flavor, making it ideal for summer consumption and providing a cooling effect to relieve heat.