Lotus Root Soup Fish Restaurant

小吃快餐 · ⭐

No. 16, Fangcao East Road

Dishes

Spicy Fish Special
A flavorful dish featuring fresh carp cooked in a spicy sauce with vegetables, delivering a rich and aromatic taste.
Signature Black Duck Stew
A flavorful stew made with duck meat, seasoned with a secret sauce and spices, slow-cooked to perfection.
Stir-Fried Large Shrimp in Oil
Fresh large shrimp stir-fried in oil with garlic, ginger, and a secret sauce until tender and flavorful.
Tomato Beef Stew
Tomato beef stew features beef chunks and tomatoes slowly cooked together with ginger and green onions, resulting in tender beef and rich broth.
Braised Lamb with Red Sauce
Red-braised mutton is a dish primarily made with mutton, prepared using the red-braising method. After slow stewing, the mutton becomes tender and juicy, enhanced by a blend of spices and seasonings that create a rich aroma and deep flavor.