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Salvia Italian Restaurant (Olympic Village Branch)

西餐 · ⭐ 3.9

No. 13A Beiyuan Road, Courtyard 2, Building 2, 4th Floor, Room 401, Unit F4-022

Dishes

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  Cream of Mushroom Soup

  Cream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
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  Durian Mini Pizza

  Durian mini pizza on thin crust with tomato or cream sauce, mozzarella cheese, fresh durian flesh, baked until cheese melts and crust is slightly crispy. Crispy outside, soft inside, rich durian aroma.
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  Crispy Mini Bread

  A small, golden-brown bread with a crispy crust and soft interior, made from flour, yeast, sugar, and butter.
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  Smoked Bacon Mini Pizza

  Smoked bacon mini pizza on a thin crust with tomato sauce, sliced bacon, mozzarella cheese, and onion bits, baked until cheese melts and crust crisps. Bacon fat adds smoky aroma.
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  Arugula Salad

  Arugula salad mainly consists of fresh vegetables like arugula, lettuce, tomato, and cucumber, dressed with olive oil, lemon juice, or vinegar.
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  Arugula Salad

  A fresh salad made with arugula, tomatoes, and cucumbers, dressed with olive oil and lemon juice.
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  Spinach Pasta

  Spinach pasta is made with pasta and fresh spinach. After blanching and chopping the spinach, mix it with cooked pasta, sauté garlic in olive oil, then combine and season lightly with salt and black pepper.
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  Garlic Broccoli

  Garlic stir-fried broccoli is a dish made primarily with broccoli, seasoned with minced garlic. To prepare, wash the broccoli and cut it into small florets, then blanch and drain. Next, heat oil and sauté the garlic until fragrant, then quickly stir-fry in the broccoli. Finally, season with salt and a small amount of chicken essence.
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  Garlic Roasted Chicken Cutlet

  Garlic roasted chicken cutlets made from breast meat, marinated with garlic, soy sauce, rice wine, and black pepper, then baked. Crispy outside, juicy inside, with rich garlic aroma.
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  Blue Cheese Spinach Pasta

  Penne with spinach and blue cheese: cooked pasta mixed with sautéed spinach and melted blue cheese for a rich sauce, seasoned with garlic, olive oil, and black pepper.
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  Tuna Salad

  Tuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.
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  Roasted Snails

  Grilled snails made with fresh snails, cleaned and deodorized, marinated with olive oil, garlic, butter, and herbs, then baked until tender and flavorful.
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  Black Pepper Beef Noodles

  Black pepper beef noodles feature beef strips marinated with black pepper and soy sauce, stir-fried with onions and green peppers, then mixed with boiled noodles and broth, finished with crushed black pepper.

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