Da Ming Hu Ba Zi Rou (Da Ming Lake East Gate Branch)
小吃快餐 · ⭐ 4.2
Inside the East Gate Scenic Area of Daming Lake, 20 meters south of the intersection of Minghu North Road and Lihuang Road
Dishes
Braised TofuBraised tofu made by simmering soft tofu in a seasoned sauce, resulting in a tender and flavorful dish.
Daming Hu - Braised Wheat GlutenA Chinese vegetarian dish made by braising wheat gluten in a savory sauce with soy sauce, sugar, and spices.
Braised EggBraised egg is made by simmering eggs in a seasoned sauce, resulting in a richly flavored and tender texture.
Four Happiness MeatballsA traditional Chinese dish made of seasoned pork balls, symbolizing good fortune and prosperity.
Sweet PorridgeA traditional Chinese breakfast dish made from millet porridge with tofu, vermicelli, seaweed, and scallions. Light and nourishing, it warms the stomach.
Daming Hu's Braised PorkA traditional Chinese dish made with pork belly, marinated and slowly braised in a savory sauce until tender and flavorful.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Cucumber SaladCucumber salad is a simple cold dish with fresh cucumber as the main ingredient. After washing and lightly pounding the cucumber, add garlic, cilantro, and other seasonings, then drizzle with soy sauce, vinegar, and sesame oil. Mix well and serve.
Stir-fried CabbageStir-fried cabbage is a home-style dish using cabbage as the main ingredient. After washing and shredding the cabbage, it's quickly stir-fried in hot oil with garlic and chili for aroma, then seasoned and served promptly.
Sweet and Sour ChiliA Chinese dish made with fresh red chilies stir-fried in a sweet and sour sauce, offering a tangy and mildly spicy flavor.