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Meidebao Yellow Braised Chicken Rice (Hankou Road Branch)

小吃快餐 · ⭐ 3.8

No. 47-4, Hankou Road

Dishes

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  Northeast Rice

  Northeast rice is a specialty rice from China's Northeast region, renowned for its full grains, firm texture, and clear, transparent color. When cooking, wash the rice thoroughly, add an appropriate amount of water, and after boiling, the cooked rice becomes soft, fragrant, and sticky with a delicate texture.
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  Winter Melon and Pork Rib Rice Soup

  A traditional Chinese dish featuring pork ribs and winter melon simmered into a savory broth, served over rice for a comforting, nourishing meal.
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  Seaweed and Pork Rib Rice Soup

  Sea cucumber and pork rib soup rice is a dish featuring pork ribs and kelp. The ribs are blanched to remove odor, then simmered with kelp until tender and flavorful. The rich broth pairs perfectly with rice for a nutritious meal.
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  Ham Sausage

  Sausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
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  Radish and Pork Rib Rice Soup

  A comforting dish of pork ribs and radish simmered in broth, served over rice for a nourishing meal.
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  Pork Ribs with Sichuan Pepper Rice

  Pork ribs stir-fried with Sichuan pepper, served over rice for a spicy and aromatic dish.
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  Sichuan Pepper Braised Chicken

  Spicy Sichuan pepper stewed chicken made with chicken, Sichuan peppercorns, ginger slices, green onions, and garlic, simmered to tender perfection.
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  Tofu Skin

  Tofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
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  Spicy Pork Rib Rice

  Spicy pork ribs stir-fried and served over rice with vegetables, seasoned with a flavorful spicy sauce.
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  Wheat-Scented Pork Rib Rice

  Pork ribs marinated and grilled to a golden finish, served over rice with fresh vegetables for a savory, aromatic meal.

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