Wanwan Xiang Fried Rice (Shuxiang Mingdi Branch)
小吃快餐 · ⭐ 3.4
Shop No. 19, Building 1, Shuxiang Mingdi, Xiangyang Village, Qianchuan Subdistrict (opposite Huanggang No. 6 Middle School)
Dishes
Potato Cubed ChickenPotato chicken cubes is a home-style dish made with chicken and potatoes. Chicken and potatoes are diced, marinated, blanched or stir-fried separately, then combined and seasoned until flavorful. The dish has a golden color and rich texture.
Garlic Preserved Pork Fried RiceGarlic preserved pork fried rice is a Chinese fried rice dish made with preserved pork, rice, and garlic. The preserved pork is sliced and stir-fried with rice and garlic to enhance the flavor, offering a salty and fresh taste.
Yangzhou Fried NoodlesA classic Suzhou dish featuring stir-fried noodles with eggs, ham, shrimp, and peas, known for its savory flavor and vibrant colors.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Lao Gan Ma Chicken DiceA classic Sichuan dish made with diced chicken, stir-fried with Lao Gan Ma chili sauce and vegetables, offering a spicy and savory flavor.
Crispy Sausage Fried RiceCrispy sausage fried rice is made by stir-frying diced crispy sausage with rice, eggs, and vegetables for a savory and satisfying dish.
Green Pepper and Beef Tripe Fried RiceA savory dish made with beef tripe, green peppers, and rice, stir-fried to perfection for a flavorful meal.
Green Vegetable and Beef Fried RiceA savory dish made with fresh vegetables, tender beef, and rice, stir-fried to perfection for a flavorful meal.
Sausage and Chicken Fried RiceA popular Chinese dish made by stir-frying diced chicken, sausage, rice, and vegetables for a savory and satisfying meal.
Shrimp and Chicken Fried RiceShrimp and chicken fried rice is a Chinese fried rice dish made with fresh shrimp, chicken breast, rice, eggs, carrots, and green peas. It is stir-fried quickly in a hot pan, combining all ingredients for a rich and delicious flavor.