No.3 House · Coffee Specialty Shop
咖啡 · ⭐ 4.8
Inside the West Parking Lot of Dejun No. 7, No. 223-1 Huigong Street
Dishes
Sweet Orange AmericanoA refreshing coffee drink blending ice-cold Americano with fresh sweet orange juice and a touch of syrup for a bright, citrusy flavor.- LEMON Ice Sparkling CoffeeA refreshing blend of freshly brewed coffee, fresh lemon juice, and sparkling water, served chilled for a crisp, tangy taste.
- Oatmeal LatteA creamy coffee beverage made with oat milk and espresso, offering a naturally sweet and smooth taste.
Indonesian MandhelingIndonesian Mandheling is a beverage primarily made from Mandheling coffee beans, typically extracted using pour-over or drip methods to preserve its rich flavor. The coffee beans originate from Sumatra Island in Indonesia, known for their low acidity and full-bodied taste. To prepare, ground coffee is placed in a filter paper and slowly brewed with hot water to produce a dark brown liquid.
GuatemalaA Guatemalan dish featuring chicken, typically using thigh or breast meat cut into pieces, marinated with chili, onion, garlic, and spices, then stir-fried. Served with tomato, bell pepper, and corn tortillas; some recipes include coconut milk or yogurt for added flavor.
Coffee Drip BagA coffee drip bag is a convenient brewing method using a filter pouch filled with ground coffee, brewed by dripping hot water to extract rich flavor without complex equipment.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.- Caramel Crème BrûléeA French dessert made with eggs, milk, and sugar, baked slowly and topped with a caramelized sugar crust for a sweet, creamy texture.
Caramel LatteCaramel Latte is a coffee beverage made primarily with espresso and milk. The preparation method involves creating a layer of caramel at the bottom of the cup, then adding hot espresso, and finally slowly pouring steamed milk to create a beautiful layered effect.
Flavorful AmericanFlavorful American-style steak dish featuring grilled or pan-seared steak with roasted potatoes, vegetables, and a special sauce. Tender meat with a slightly charred crust, served with roasted carrots, broccoli, and baby potatoes in a buttery garlic herb sauce with red wine.