Guangdong Provincial People's Hospital - Staff Canteen Building
小吃快餐 · ⭐ 3.0
No. 106, Zhongshan 2nd Road (220 meters on foot from Exit B3 of Lieni Yuan Metro Station)
China trip · China travel
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Dishes
Winter Mushroom and Scallion Pork BunsWinter mushroom and scallion pork buns are made with pork, winter mushrooms, and scallions. They are steamed and have a fresh, savory flavor with a fragrant aroma.
Pumpkin Stir-Fried with Pork SlicesA classic home-style dish made by stir-frying tender pumpkin slices with pork slices, resulting in a savory and satisfying meal.
Pork Rib and Sausage Baozi RiceA savory dish of pork ribs and Chinese sausage served over rice, cooked in a clay pot for rich flavor and crispy bottom layer.
Cured Meat Clay Pot RiceLaba rice is a traditional dish made primarily with腊肠 and腊肉, combined with fragrant rice and water, carefully stewed to perfection. During cooking, the fats from the腊肠 and腊肉 blend perfectly with the rice, creating a unique flavor.
Braised Pork Shreds with EggplantBraised pork shreds with eggplant is a traditional Chinese home-style dish made with eggplant and lean pork. The eggplant is sliced and cooked together with pork shreds, resulting in a rich and flavorful dish.
Pickled Radish Stir-Fried with Pork BellyA classic Chinese home-style dish made by stir-frying pickled radish with fatty pork belly, resulting in a savory and aromatic meal.
Radish and Beef Shank RiceRadish beef rice features beef brisket and white radish, simmered with ginger and star anise until tender, then cooked together with radish until flavorful, served over rice with the broth.
Pepper Stir-fried PrawnPepper stir-fried prawn is a Chinese stir-fry dish made with prawns and peppers, combining fresh prawns with red and green peppers, quickly stir-fried in hot oil, with a fresh and spicy flavor.