Ziji Ren Chaoshan Cuisine (Chang'an Road Branch)
粤菜 · ⭐ 3.5
No. 119–121, Chang'an Road

Dishes
Stir-Fried Frog with Ginger and ScallionA dish made by stir-frying frog meat with ginger and scallions, resulting in a tender and aromatic flavor.
Stir-fried Fish Maw with Ginger and ScallionA dish made by stir-frying fish maw with ginger and scallions, resulting in a tender and fragrant flavor.
Ginger and Scallion SquidA Chinese dish made with fresh squid stir-fried with ginger and scallions, offering a savory and aromatic flavor.
Stir-fried ClamsStir-fried mussels is a dish featuring fresh mussels as the main ingredient. After cleaning, they are stir-fried with garlic, ginger, chili, and other seasonings, then simmered with wine, soy sauce, and a little water until the mussels open. Finally, chopped green onions are sprinkled on top. Proper heat control ensures tender meat and flavorful broth.
Marinated Flower CrabA cold dish made by marinating fresh flower crab in a blend of yellow wine, ginger, garlic, and chili for a delicate, savory flavor.
Flower Crab Rice PorridgeA savory rice porridge made with fresh flower crab and rice, simmered slowly to create a rich, creamy texture with tender crab meat.
Oyster OmeletteOyster omelet is a traditional dish made primarily from fresh oysters, eggs, starch, and scallions. The preparation involves washing the oysters, mixing them with eggs, starch, scallions, and other ingredients, then frying the mixture in a flat pan until both sides are golden brown.
Oyster and Pork Rice PorridgeA savory rice porridge made with fresh oysters and minced pork, simmered to a smooth consistency.
Bean Paste Boiled BeefA dish made by slow-cooking tender beef with yellow bean paste and aromatics until flavorful and tender.
Bean Sauce Simmered Red SnapperRed snapper simmered in fermented soybean paste, resulting in tender, flavorful fish with a savory umami taste.
Golden Herb Stir-fried Sea ClamsA dish featuring fresh sea clams stir-fried with golden herb, offering a savory and aromatic taste.
Shrimp and Beef CongeeA savory rice porridge made with fresh shrimp and beef, simmered slowly for a smooth, nourishing dish.
Fresh Shrimp CongeeA comforting rice porridge made with fresh shrimp and rice, simmered slowly to create a smooth, savory dish.