Li Yu Bai Baozi Shop (Wanjingfeng Store)
小吃快餐 · ⭐ 3.6
No. 16, Shanghua Road
Dishes
Seven-Style Braised Meat BunA steamed bun filled with a savory mixture of seven ingredients including pork belly, mushrooms, and shrimp, offering rich flavor and texture.
Li Yu Bai Large Beef NoodlesLi Yu Bai Large Beef Noodles is a Chinese noodle dish made with large pieces of beef, served in a rich beef broth. The main ingredients include beef, noodles, scallions, and ginger, and it is cooked by stewing for a delicious taste.
Li Yu Bai Special Pea and Meat NoodlesHand-pulled noodles with a rich pea paste and seasoned minced meat sauce, creating a savory and slightly spicy flavor.
Stir-Fried Spicy Chicken Offal NoodlesStir-fried chicken offal with vegetables and spicy sauce, served over noodles for a bold, tangy flavor.
现熬南瓜粥现熬南瓜粥以新鲜南瓜为主要食材，经过切块、煮烂后与大米一同慢火熬制而成，口感细腻绵密，南瓜的天然甜味融入粥中，形成浓郁的米香与南瓜香。
Freshly Boiled Century Egg and Pork PorridgeFreshly cooked century egg and pork porridge with rice base, diced century eggs, and marinated pork, slowly simmered until rice is soft and broth thick. Century eggs add unique flavor, pork boosts protein, resulting in a smooth texture.
Freshly Boiled Mung Bean PorridgeFreshly boiled mung bean porridge made with mung beans as the main ingredient, soaked and slowly cooked until soft and thick. No extra seasonings are added to preserve the natural flavor of the beans.
Brown Sugar Steamed BunRed sugar steamed buns are a traditional Chinese pastry made primarily from red sugar and flour. After fermentation, the dough is flavored with red sugar and then steamed. The buns have a full, rounded shape, a light yellow color, and emit a sweet aroma of red sugar.
Jule YogurtJule Yogurt is a fermented dairy product made from fresh milk, known for its smooth texture and natural tangy-sweet flavor, rich in probiotics for digestive health.
Cordyceps Mushroom and Bamboo Shoot DumplingsA delicate dumpling filled with diced bamboo shoots and cordyceps mushroom, steamed to perfection for a fresh and savory bite.