Anna Beef Noodle Soup
小吃快餐 · ⭐ 4.2
Opposite Gate 14, Tianhe International Airport
Dishes
An Nam Spring RollsVietnamese spring rolls made with rice paper filled with fresh vegetables, shrimp, pork, and vermicelli, served with fish sauce.
Hanoi Beef NoodlesA Vietnamese dish featuring tender beef and rice noodles in a savory broth, garnished with herbs and vegetables.
Satay Chicken SkewersChicken skewers marinated in satay sauce and grilled to perfection, offering a rich, aromatic flavor with a hint of spice.
Satay NoodlesA Thai dish featuring rice noodles tossed in spicy peanut satay sauce, often served with vegetables and grilled meat or tofu.
Satay Beef NoodlesA flavorful noodle dish featuring tender beef slices in a rich satay sauce, served over rice noodles with fresh vegetables.
Locomotive Soup NoodlesHead of the Train Soup Rice Noodles is a dish made with rice noodles in beef, cow bone, or pork bone broth. Cooked rice noodles are added to the soup with beef slices, green onions, and cilantro for a smooth texture and rich flavor.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Scallion Oil Chicken RiceScallion oil chicken rice features cooked chicken and rice. The chicken is sliced and topped with scallion oil made from scallions, ginger, and oil. Served over white rice.
Stir-Fried Lettuce with Oyster SauceOyster sauce lettuce is a dish primarily made with lettuce and seasoned with oyster sauce. The preparation is simple: wash the lettuce clean, stir-fry quickly with minced garlic in hot oil, then drizzle with oyster sauce for seasoning.
Vietnamese Lemongrass Pork Rice BowlVietnamese lemongrass pork rice bowl features marinated pork grilled with lemongrass and fish sauce, served over steamed rice with a tangy dipping sauce.