Mr. Wang's Courtyard · Grilled Intestine Pot菜
地方菜 · ⭐ 4.2
100 meters west of the intersection of Jianhua Street and Fangxing Road, north side of the road

Dishes
Grilled Pig IntestinesRoasted pork intestines is a dish made primarily from pork intestines, prepared by grilling. To make it, clean the intestines thoroughly, cut them into segments or rings, marinate them with a special sauce, then grill on a rack until golden and crispy on the outside, with a tender and juicy interior.
Roast PigeonRoast pigeon is a dish made primarily with pigeon, marinated and then baked in an oven or over charcoal. The pigeon is typically cleaned, gutted, and marinated with seasonings to infuse flavor before roasting, resulting in a crispy skin and tender meat.
GrilledBarbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
Clay Pot Pig TrottersA traditional Chinese dish made by slow-cooking pig trotters in a clay pot with seasonings, resulting in tender meat and rich broth.
Clay Pot Old TofuA traditional Chinese dish made with old tofu, seasoned with ham, mushrooms, and shrimp, slow-cooked in a clay pot for rich flavor and tender texture.
Honey-glazed Pumpkin in Clay PotA sweet and savory dish made by slow-cooking pumpkin in a clay pot with honey, resulting in a soft, richly flavored dessert or side.
Clay Pot Chicken FeetA traditional Chinese dish made with chicken feet slow-cooked in a clay pot with spices and seasonings, resulting in tender, flavorful meat.
Crispy Pig IntestineCrispy intestines is a dish made from pork intestines, cleaned, blanched, and braised, then coated with starch or flour and deep-fried until the skin is golden and crispy, with a soft, elastic interior.
Steamed Bun Slice with Stinky TofuToasted bun slices filled with fried stinky tofu, offering a crispy exterior and soft interior. The strong aroma of the tofu blends perfectly with the fluffy bread for a unique taste experience.
Egg Fried PancakeEgg fried pancakes is a home-style dish primarily made with eggs and flatbread. The preparation involves slicing the flatbread into strips, while the eggs are beaten separately. Heat oil in a pan, first stir-fry the egg mixture until cooked through, then add the flatbread strips and stir-fry together with appropriate seasonings until the strips are thoroughly heated.