Nanchong Crispy Flatbread (Tianfu Xiangcheng Branch)
小吃快餐 · ⭐ 3.7
No. 135, Tianxiang West Road

Dishes
Family Feast Ice JellyFamily Feast Ice Jelly is a cold appetizer featuring ice jelly as the main ingredient, with additions like peanuts, sesame seeds, raisins, red beans, corn kernels, and mango cubes. After soaking the ice jelly in water, mix it with all the ingredients and drizzle with brown sugar or honey syrup before chilling for serving.
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Fruit Ice JellyFruit ice jelly is a refreshing dessert made by combining ice jelly with various fresh fruits such as strawberries, blueberries, and mangoes. To prepare it, mix the ice jelly with water in a specific ratio, stir thoroughly, then refrigerate until it solidifies. Once set, cut it into small pieces and serve with diced fruits, drizzling with an appropriate amount of fruit juice or syrup.
Special Cold NoodlesSpecial cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and egg skin, then dressed with a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
Rose Glutinous Rice Balls with Ice JellyRose glutinous rice dumpling ice jelly is a dessert made with glutinous rice dumplings and ice jelly. The dumplings are fried or steamed, then mixed with ice jelly flavored with brown sugar and rose jam, plus toppings like crushed peanuts and sesame.
Brown Sugar Glutinous Rice Balls with Ice JellyRed sugar glutinous rice balls with ice jelly is a dessert made primarily from glutinous rice balls, ice jelly, and red sugar. The glutinous rice balls are soft and chewy, paired with smooth ice jelly, then drizzled with sweet red sugar syrup. The combination offers a rich texture and refreshing coolness, perfect for beating the heat.
Glutinous Rice Balls with Fermented Rice Wine and Ice JellyA sweet dessert combining glutinous rice balls, fermented rice wine, and refreshing ice jelly for a cool, satisfying treat.
锅盔夹三丝锅盔夹三丝是一道以锅盔为载体,夹入炒制好的三种丝状食材的面食类菜品。主要食材包括锅盔、胡萝卜丝、土豆丝和青椒丝,通过热油翻炒后混合均匀,再夹入烤制或煎制的锅盔中食用。
Guo Kui with Cold NoodlesA Sichuan street food made by stuffing cold noodles into a baked flatbread, seasoned with chili oil and vinegar for a spicy and tangy flavor.
Huakui with Braised PorkA Chinese street food featuring a baked flatbread stuffed with savory braised pork, offering a crispy exterior and tender, flavorful filling.
Chicken丝 in FlatbreadA Chinese snack made by stuffing stir-fried chicken strips into a baked flatbread, seasoned with scallions and chili.