Te Wei Hand-Pulled Noodle Chicken Frame City (Music College Branch)
小吃面食 · ⭐ 3.1
No. 2-6, Xuecheng Road, Hunnan District
Dishes
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Stir-fried Chicken架Stir-fried chicken frames is a dish using chicken frames as the main ingredient. After cleaning and cutting into pieces, it's stir-fried with葱, ginger, garlic, soy sauce, and cooking wine until flavorful. Some recipes add chili or doubanjiang for extra taste.
Smoked Chicken FrameSmoked chicken frames are made from chicken bones, marinated and then smoked with a special blend of smoking spices, resulting in a unique aroma and color.
Old Soup NoodlesA traditional Chinese noodle dish featuring a rich, slow-cooked broth and hand-pulled noodles, often served with meat or vegetables.
Chicken Noodle SoupChicken noodle soup is made by simmering chicken and water to create a flavorful broth, then adding noodles and cooking until done. Main ingredients include chicken, noodles, scallions, ginger, and other seasonings. The broth is rich and the noodles are chewy.