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Lai Tong Fan • Freshly Stir-Fried Fast Food (Jiahecheng Store)

小吃快餐 · ⭐ 3.4

No. 995 Kunlun Avenue

Dishes

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  Stir-fried Pork with Potatoes

  Potato stir-fried with meat is a home-style dish primarily made with potatoes and pork. The preparation involves slicing the pork for marinating and cutting the potatoes into slices. First, cook the pork until it changes color, then add the potato slices and stir-fry together. Finally, add seasonings and stir well to combine.
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  Stewed Pork Ribs with Potatoes

  Stewed pork ribs with potatoes is a dish featuring pork ribs and potatoes as main ingredients. The ribs are blanched to remove odor, then cooked together with diced potatoes in a pot with water, soy sauce, and cooking wine until tender and flavorful.
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  Secret-Recipe Braised Pork

  A savory dish made by slow-cooking pork belly with a blend of aromatic spices and seasonings until tender and flavorful.
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  Braised Eggplant Rice Bowl

  Braised eggplant with rice is a home-style dish, primarily made with eggplant and rice. The eggplant is braised until it becomes glossy and tender, and when paired with rice, it creates a savory, flavorful meal that pairs perfectly with rice.
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  Old Jar Sichuan-Style Fish in Sour Vegetable Sauce

  Old jar sour vegetable fish is made with fresh, tender fish meat and pickled sour vegetables, carefully cooked with various spices and seasonings. The fish meat is smooth and tender, the sour vegetables are crisp and tangy, and the broth is rich and flavorful, perfectly blending sour, fresh, and aromatic tastes.
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  Crispy Bamboo Shoot Beef Brisket

  Beef brisket with crisp bamboo shoots, simmered to perfection. Tender beef and crunchy bamboo shoots create a rich, savory, slightly spicy flavor.
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  Self-Service Small Dishes and Condiments

  A variety of pickled or cold dishes, such as cucumber, radish, and bean sprouts, served with garlic, chili oil, and soy sauce—refreshing and flavorful, ideal for pairing with main courses or hot pot.
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  Bitter Melon Stir-Fried with Beef

  A Chinese home-style dish made with bitter melon and beef, stir-fried for a fresh, slightly bitter taste and tender meat.
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  Sour Cabbage Beef Rice Bowl

  A savory dish featuring tender beef and sour cabbage served over steamed rice, offering a tangy and satisfying flavor.
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  Spicy Sichuan Beef Rice

  A spicy Sichuan-style beef dish served over steamed rice, featuring tender beef slices and vegetables in a rich, numbingly spicy sauce.
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  Black Pepper Chicken Rice Bowl

  A savory dish featuring tender chicken breast marinated in black pepper sauce, pan-seared and served over steamed rice.

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