Hai Na Bai Xian Grand Hotel
其他美食 · ⭐ 3.7
No. 83 Beiyuan Road
Dishes
Squid Handmade Seafood DumplingsSquid handmade seafood dumplings feature fresh squid and various seafood fillings, handcrafted for a delicate texture and rich flavor.
Dry-Fried Silkworm PupaeDry-fried silkworm pupae is a Chinese dish featuring silkworm pupae as the main ingredient, stir-fried in oil until the surface is slightly crispy, then seasoned with chili, scallion, ginger, and garlic.
Seafood Shrimp Signature Fried RiceA flavorful fried rice dish featuring fresh shrimp, seafood, and vegetables, stir-fried to perfection with seasoned rice.
Corn and Grains ChipsCorn and grains chips are made from a blend of corn flour and various whole grains, steamed or baked to a crispy texture, offering a nutritious and wholesome snack.
Stir-Fried Pork with Green PepperA classic stir-fry dish made with pork and green peppers, seasoned to perfection.
Dish 3Dish 3 is mainly made of chicken and green pepper. Cut chicken into pieces, marinate with rice wine and light soy sauce. Slice green pepper and set aside. Heat oil in a pan, stir-fry chicken until it changes color, then add green pepper and stir evenly. Season to taste.
Stir-Fried Pork with Green PepperA classic Chinese dish featuring stir-fried pork and green peppers, seasoned with soy sauce and garlic for a savory flavor.
Shrimp, Scallop, and Crab Seafood CongeeA savory rice porridge made with fresh shrimp, scallops, and crab, simmered slowly for a rich, smooth texture.
Spicy Tiger PrawnSpicy tiger prawns stir-fried with chili, Sichuan pepper, and garlic for a bold, numbing flavor.