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Baizi Roast Meat

小吃快餐 · ⭐ 3.9

No. 3620, Qunli 6th Avenue

Dishes

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  Stewed Potato and Eggplant

  A classic Chinese home-style dish made by stewing potatoes and eggplants together until tender, resulting in a savory and comforting flavor.
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  Braised Bone with Pickled Cabbage

  A hearty dish made by simmering pork or beef bones with pickled cabbage, resulting in a rich, savory broth and tender meat.
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  Baozi Braised Pork

  A signature dish featuring slow-cooked pork belly simmered in a secret sauce, resulting in tender, flavorful meat with a glossy finish.
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  Heart Meat | Won't Make You Gain Weight

  A healthy dish made from beef or pork heart, stir-fried with ginger, garlic, and light seasoning for a tender, low-fat meal.
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  Square Meat | Signature

  Square meat is a traditional Chinese dish made primarily with pork belly, which is marinated and stewed. It is characterized by its tender texture and rich flavor.
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  Lion's Head

  A classic Chinese dish made of seasoned pork balls slowly braised until tender, often served with vegetables or in a savory broth.
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  Stewed Intestines | Fragrant Delight

  Fatty intestines are slow-cooked with spices to create a rich, aromatic dish that's both tender and deeply flavorful.
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  Labas Garlic

  Labazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
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  Sour Cabbage Soup

  A savory soup made with fermented cabbage and meat or tofu, known for its tangy flavor and comforting warmth.
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  Spicy Pig Trotters

  Spicy pig trotters is a dish primarily made with pig trotters, prepared through marinating, frying, and stir-frying. This process results in crispy skin and tender, juicy meat inside, then seasoned with chili peppers and spices to create a deliciously spicy and aromatic flavor.
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  Bones Stewed with Green Beans

  A hearty dish made by slow-cooking bones with green beans, resulting in a rich, savory flavor and tender beans.

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