Min Record Seafood Restaurant
鱼鲜 · ⭐ 3.7
No. 269 Zhongzhou Avenue
Dishes
Fresh Salmon SliceFresh Salmon Slice is a dish made with fresh salmon, sliced finely and eaten directly. The main ingredient is salmon, and the preparation method is simple, preserving the original flavor of the ingredients.
Xiamen Oyster OmeletteXiamen Oyster Omelette is a traditional snack made primarily with fresh oysters, mixed with sweet potato starch and eggs, then pan-fried until golden brown on both sides.
Giant Tiger PrawnA dish made with fresh giant tiger prawns, steamed or blanched with ginger, scallions, and garlic to highlight the sweet and tender texture of the shrimp.
Fruit Corn PancakeA Chinese snack made from fresh fruit corn kernels, mixed with rice flour and eggs, then pan-fried to a golden crisp. Sweet and soft inside, it's perfect as a dessert or breakfast.
Grilled Large OystersCharcoal-grilled oysters is a seafood dish made with fresh oysters, grilled over charcoal. The oysters emit an enticing aroma as they are roasted over the fire, and with simple seasoning, they deliver a delicious taste that highlights their natural freshness.
葱姜炒花甲葱姜炒花甲是一道以花甲为主料，搭配葱段和姜片进行炒制的菜肴。花甲洗净后与葱姜一同入锅翻炒，加入适量调味料，快速炒熟即可。主要突出花甲的鲜味和葱姜的香气。
Garlic Steamed LobsterA dish made with fresh small lobsters steamed with garlic, ginger, and seasonings, resulting in a tender and aromatic seafood experience.
Garlic ClamsGarlic butter clams are made with fresh clams as the main ingredient, combined with minced garlic, scallions, ginger, and other seasonings. After washing the clams, they are mixed with the prepared garlic sauce and steamed in a steamer until tender and flavorful, with a rich garlic aroma.
Noodles with Fried Dough SticksNoodles with fried dough sticks is a traditional Chinese breakfast, mainly consisting of noodles and fried dough sticks. The noodles are usually thin and boiled, while the fried dough sticks are crispy long strips made from flour.