Juanyuan Canteen, Huazhong Agricultural University
小吃快餐 · ⭐ 3.9
Approx. 60 meters southwest of the intersection of Houde Road and Xueyuan Road

Dishes
Dry-Fried NoodlesDry-fried noodles is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. The noodles are first cooked to about half-done, then stir-fried in a wok with the配料 until they become dry and fragrant, turning golden brown and visually appealing.
Spicy Shrimp Hot PotSpicy shrimp hot pot features fresh shrimp as the main ingredient, stir-fried with chili, Sichuan pepper, ginger, garlic, and green onions to make the base. Boil in broth or water, then cook shrimp by dipping. Add vegetables like potatoes, bean sprouts, or tofu according to taste. Enjoy with a special sauce.