Qiqihar Family Grilled Meat (Qinxian North Street Branch)

Name: Qiqihar Family Grilled Meat (Qinxian North Street Branch)
Rating: 4.5

烧烤 · ⭐ 4.5

Room 4, Boiler Room, Dianjian No. 2 Residential Community, North 2nd Alley, Qinxian North Street, Yingpan Subdistrict

Dishes

Top Blade Meat
Prime rib slices from the upper shoulder area, tender with subtle marbling. Typically grilled,涮煮 or pan-fried to preserve the beef's natural flavor.
Special Family Mixed Meat
Special family-style pork salad is a home-cooked dish made by marinating pork, slicing or shredding it, and mixing with vegetables like cucumber and carrot. Seasonings such as soy sauce, sesame oil, garlic, and chili oil are added before serving.
Secret-Recipe Pig Intestines
Braised pork intestines are made from pig intestines, carefully cleaned and processed, then marinated with a secret blend of spices and seasonings before cooking. During the cooking process, the intestines absorb the flavors of the spices, becoming fragrant, tender, and slightly crispy on the outside while remaining soft and smooth inside.
Beef Tenderloin
Beef tenderloin is a lean and tender cut from the loin area, often stir-fried or pan-seared for a flavorful and juicy dish.
Snowflake Pork Salad
A cold dish made with minced pork and shredded cabbage or snow pea shoots, seasoned with soy sauce, sesame oil, and garlic for a savory flavor.
Korean-style Sausage Platter
A platter of Korean-style sausages, including spicy and kimchi varieties, grilled or pan-fried to perfection and served with Korean chili paste and lettuce wraps.