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大良毋米粥·顺德私厨·粤式早茶(四海城店)

粤菜 · ⭐ 4.4

3rd Floor, Building 1-1, East District, Sihai City, No. 390 East Hanxi Avenue

Dishes

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  Tai Gen Bao Handmade Dough Stick

  Tai Gen Bao handmade dough stick is made from premium flour, eggs, and a touch of salt, kneaded by hand, fermented, then deep-fried to achieve a crispy exterior and soft interior.
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  Signature Freshly Sliced Shunde Fish Salad

  Freshly sliced Shunde fish served with a secret sauce and seasonal vegetables, highlighting the delicate texture and freshness of the dish.
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  Rice-Free Porridge Hot Pot

  A hot pot featuring a thick porridge base made from rice slurry, served with fresh vegetables, meats, and seafood for a smooth, savory experience.
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  Seafood Rice Porridge with Water Buffalo Milk

  A rich rice porridge made with water buffalo milk and fresh seafood, offering a creamy texture and savory flavor.
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  Beef Rice Noodle Roll

  A delicate rice noodle roll filled with tender beef, steamed to perfection and served with savory sauce.
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  Clam

  White clam dish made with fresh clams, typically stir-fried with garlic and ginger or simmered in broth to retain its tender texture.
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  Charcoal-Grilled Old Lady's Barbecue Pork

  Premium pork belly marinated and slow-roasted over charcoal, resulting in a caramelized crust and tender, juicy meat—classic Hong Kong-style barbecue.
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  Secret-Recipe Yellow Pepper Sauce Baked Clams

  Fresh clams marinated in a secret yellow pepper sauce and baked. The sauce is made from yellow peppers, garlic, ginger, and spices, with a rich, savory-slightly spicy flavor.
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  Selected Shrimp

  Selected shrimp made with fresh prawns, steamed or blanched to preserve natural sweetness, served with ginger and scallions for a light and flavorful dish.
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  Soy Sauce Fried Chencun Noodles

  A classic Cantonese stir-fried noodle dish made with Chencun rice noodles, vegetables, and meat, seasoned with soy sauce for a savory flavor.
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  Inherited No-Rice Porridge Hot Pot

  A traditional hot pot made from no-rice porridge broth, featuring fresh ingredients like beef and vegetables, offering a rich yet mild flavor.
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  Fresh Oyster

  Fresh oysters steamed with garlic, butter, and white wine, delivering a delicate and savory flavor.

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