Nanjing Chenxiang Duck Restaurant · Salted Duck (Tie Xin Bridge Branch)
小吃快餐 · ⭐ 3.6
No. 26-20 Tiexinqiao Avenue
Dishes
Chenxiang Da Shang Duck Breast RiceChenxiang Da Shang Duck Breast Rice is made with duck breast, rice, and special sauce. The duck breast is marinated and pan-fried, resulting in a crispy exterior and tender meat. It is served with rice for a rich flavor.
Incense Salted DuckA delicately seasoned duck dish made by slow-cooking duck in brine infused with incense wood, resulting in a tender texture and aromatic flavor.
Sedan RiceSedan rice is a specialty rice made with rice and sandalwood chips or powder. The main ingredients are rice and sandalwood, cooked by steaming, giving it a unique woody aroma.
Aromatic Suan Tang Duck Offal Rice NoodlesAromatic Suan Tang Duck Offal Rice Noodles features duck offal simmered in a spicy sour broth, served with rice noodles and infused with沉香 powder for a unique fragrance.
Incense Duck LegA delicately smoked duck leg infused with the aromatic essence of frankincense, resulting in a rich, savory flavor and unique fragrance.
Sedan Duck Blood and Duck Meat DumplingsSedan duck blood and duck meat dumplings are a specialty dish made with duck blood and duck meat, seasoned with sedan. They are hand-made and cooked by boiling or steaming, offering a fresh taste with a unique sedan flavor.
Sedan Duck RiceSedan duck rice is a dish made with duck meat and rice. The duck meat is marinated and cooked together with rice, absorbing the unique fragrance of sedan.
Fried Tofu and Duck Blood SoupA savory soup made with fried tofu and duck blood, simmered with ginger and scallions for a rich, comforting flavor.
Nanjing Old-School Plum DrinkA traditional Chinese summer drink made from plums, hawthorn, and licorice, sweetened with rock sugar for a refreshing taste.
Sour Soup Duck Offal Rice NoodlesSour Soup Duck Offal Rice Noodles is a dish made with duck offal, rice noodles, sour soup, and various seasonings. The main ingredients include duck liver, duck heart, and duck intestine, which are cooked and seasoned to create a refreshing and sour taste.