Jun Xiao Liao (Shuimu Qidi Branch)
火锅 · ⭐ 4.6
No. 29, Tongmao Avenue, Xiantao Subdistrict, Shuimu Qidi Residential Complex, Building 5, 1st Floor, Units 50–57
Dishes
Sashimi King Oyster MushroomA cold dish made from fresh king oyster mushrooms, sliced and served with soy sauce or wasabi for a crisp, savory taste.
Braised Beef Tendon with NoodlesBraised beef tendon dish made with slow-cooked beef and tendons in a savory sauce, tender and flavorful.
Taste of Fresh ShrimpThe dish 'Taste of Fresh Shrimp' is made with fresh shrimp, seasoned with scallions and ginger, and prepared by steaming or frying. It has a tender texture and a light flavor that highlights the natural taste of the ingredients.
Mountain Delicacy Wujixi PotMountain Delicacy Wujixi Pot is a Chinese dish made with wujixi chicken and various wild mountain ingredients. Main ingredients include wujixi chicken, mushrooms, vegetables, and spices, cooked slowly to blend flavors, resulting in a rich and delicious taste.
Special Plate Tender SteakA premium plate tender steak, marinated and grilled to perfection, offering a rich, savory flavor with a tender texture.
Special Tenderloin SteakA premium beef tenderloin steak, marinated and grilled to perfection, served with a special sauce for a rich, savory flavor.
Secret SauceA secret recipe dipping sauce is a carefully crafted accompaniment made from a blend of spices and seasonings. Key ingredients include soy sauce, vinegar, garlic, chili, and sesame, mixed in specific proportions to create a rich, layered flavor profile. Ideal for pairing with various grilled meats and hot pot ingredients, it enhances the natural taste of food and adds joy to the dining experience.
Wild Mushroom Hot PotA hearty soup made with various wild mushrooms, simmered with meat for a rich, earthy flavor.
Wild Fresh Mushroom Six-GridA dish featuring a variety of seasonal wild mushrooms such as matsutake, boletus, and chanterelle, gently simmered in clear broth to preserve their natural flavors and delicate texture.
Fresh Mushroom AssortmentFresh mushroom platter features various fresh mushrooms like shiitake, enoki, king oyster, and crab mushrooms, cleaned and sliced or whole, steamed or blanched to preserve natural flavors with minimal seasoning.