Binhu District Tanggu Duck Snacks (Binhu Branch)

Name: Binhu District Tanggu Duck Snacks (Binhu Branch)
Rating: 3.6

小吃快餐 · ⭐ 3.6

No. 45 Jianzhu West Road

Dishes

Signature Air-Dried Duck Neck
A premium duck neck marinated in secret spices and air-dried for a rich, spicy flavor and chewy texture—perfect as a snack or appetizer.
Gong Cai
Gong Cai is a cold dish made from rehydrated mustard greens, known for its crisp texture and savory flavor, often dressed with garlic, vinegar, and chili oil.
Duck Trachea
Duck esophagus is a unique dish made primarily from duck esophagus, carefully prepared through meticulous cooking techniques. The method emphasizes precise heat control and seasoning to achieve a tender, smooth, and delicious texture. Its distinctive feature lies in the full utilization of every part of the duck, showcasing culinary skill and creativity. Additionally, duck esophagus is rich in protein and various trace elements, offering nutritional value—making it a perfect blend of gourmet delight and health benefits.