Meet Again (Zhong'ang·He Fu Branch)
日料 · ⭐ 3.4
Approx. 50 meters east of Aipu Huayang City, Xuefu 1st Road

Dishes
Young Ginger Stir-Fried Pork Rice BowlA savory dish of tender pork stir-fried with young ginger, served over steamed rice for a flavorful and satisfying meal.
Beef Stewed with PotatoesPotato and beef stew is a home-style dish primarily made with potatoes and beef. The preparation typically involves cutting the beef into chunks and simmering it, then adding potato pieces and appropriate seasonings, slow-cooking until the meat becomes tender and the potatoes are soft and creamy.
Stir-Fried Duck with GingerGinger-braised duck is a dish featuring duck meat and ginger as main ingredients. Duck pieces are stir-fried with plenty of ginger slices, creating tender meat and rich ginger aroma through high-heat cooking. A touch of soy sauce and cooking wine enhances the flavor.
Stir-Fried Pork with RiceFried pork with vegetables over rice is a Chinese-style rice dish featuring thin slices of pork stir-fried quickly with green and red peppers and other vegetables, seasoned with sauces, then served hot over steamed rice. The dish offers rich meat aroma and fresh, crisp vegetables.
Spicy Pepper ChickenSpicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
Pickled Chili Stir-Fried Pork StripsA spicy Sichuan dish made by stir-frying pork strips with pickled chili peppers, resulting in a tangy and fiery flavor.
Fried Tofu and Pork Rice BowlA savory dish featuring stir-fried tofu and pork strips, served over steamed rice for a satisfying meal.
Sour Cabbage and Vermicelli SoupSour cabbage and vermicelli soup is made with sour cabbage, vermicelli, and pork or chicken slices. Sauté the cabbage, blanch to remove odor, then boil with meat slices. Add soaked vermicelli and simmer until cooked through, then season.
Sour Spicy Potato Stir-frySour spicy shredded potatoes stir-fry uses potatoes as the main ingredient, sliced into fine strands and stir-fried with chili, garlic, and other seasonings. Typically, the potato strands are blanched or briefly fried before mixing with seasonings to maintain a crisp texture.
Cucumber and Century Egg SoupA refreshing Chinese soup made with cucumber and century egg, known for its light flavor and cooling properties.