8Bit Sense Bookstore
咖啡 · ⭐ 4.4
Gongchen 1954 Cultural and Creative Park, Gongchen West Road, Gongchen Subdistrict

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
WhiteWhite is a dish primarily made with fresh fish meat, dairy products, and spices. The preparation involves cooking the fish meat, then mixing it with dairy products and spices, and finally baking it to achieve a snowy white appearance.
Eighth-Second Sauce with Coffee BeansA fusion dish featuring Erba Jiang and roasted coffee beans. Mix Erba Jiang with coffee beans or use as a dip, preserving the rich sauce aroma and subtle bitterness of coffee.
Eighth and Eighth Sauce FugedaEighth and Eighth Sauce Fugeda is a dish mainly made with eighth and eighth sauce, usually served with noodles or rice. The main ingredients include eighth and eighth sauce, vegetables, and meat, and it is prepared by stir-frying or mixing.
Erba酱 AffogatoErba酱阿芙佳朵 is a fusion dessert featuring Erba sauce (a paste made from soybeans and sesame) and ice cream. Spread the sauce on a waffle cone or cookie, then add ice cream for a delightful contrast of temperatures.
Cold Brew CoffeeCold brew coffee is a method of making coffee that uses cold water instead of hot water to extract the essence from coffee beans. Coarsely ground coffee powder is mixed with cold water and slowly extracted at low temperatures for over 12 hours, then filtered to remove coffee grounds, leaving behind pure coffee liquid.
King CakeKing cake is a sweet dessert made primarily from flour, eggs, milk, and butter, baked into shape and often decorated with powdered sugar or fresh fruit. It has a soft texture and a sweet, delightful taste.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Hand Brewed Washed Honey PomeloHand-washed honey柚 is a dish featuring fresh honey柚 as the main ingredient. The peel is removed after hand-rinsing the surface, preserving its natural sweetness. No extra seasonings are added—only water is used to clean the fruit, highlighting its fresh aroma and juicy texture.
Hand-Brewed Aromatic Deep RoastHand-brewed aromatic deep roast is a beverage made with high-quality coffee beans through manual brewing and deep roasting techniques. The coffee beans are carefully selected and slowly roasted to enhance their aroma.
Hand-Poured Blue Mountain CoffeeHand-brewed Blue Mountain coffee is made from Blue Mountain beans using a pour-over method. Ingredients include Blue Mountain beans and filtered water. Ground coffee is placed in a paper filter and slowly extracted with hot water to fully release its aroma and flavor.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Flat WhiteFlat White is a coffee drink made with espresso, steamed milk, and foam. Ingredients include coffee beans, milk, and water. First, extract espresso, then mix heated milk with foam and pour over the coffee for a layered taste.
Ou Bai Flat WhiteOu Bai Flat White is a coffee drink made mainly from espresso and steamed milk, with a rich and smooth taste.
Hot American CoffeeA hot Americano is a classic coffee beverage made from high-quality coffee beans, extracted through drip or espresso machine methods to produce a rich and concentrated coffee liquid. It features a deep color and醇厚 flavor, typically served without milk foam or additional flavors, allowing you to experience the purest essence of coffee.
GeishaGesha is an exquisite dish featuring fresh Gesha tea leaves as the main ingredient, complemented by carefully selected seasonal vegetables. The preparation involves gently stir-frying the tea leaves and then stewing them together with the vegetables to fully blend the tea aroma with the freshness of the vegetables.