Luck Burn · Fresh Grilled Chaoshan Beef
烧烤 · ⭐ 4.0
No. 86 Hebin North Road

Dishes
Original Cut Beef CubesStriped beef cubes are a dish made from fresh beef, using cuts like tenderloin or shank. Hand-cut into small pieces, it retains the original texture and grain. Typically marinated with salt, soy sauce, and cooking wine, then stir-fried or pan-seared for a tender bite.
Campfire Grilled MeatA classic outdoor barbecue dish featuring marinated beef, pork, or chicken grilled over charcoal with vegetables for a smoky, savory flavor.
Fresh Cut RibeyeFilet mignon is an exquisite meat dish featuring the tenderloin cut from high-quality beef, meticulously sliced to preserve its delicate tenderness. During cooking, it is lightly seared to create a slightly charred surface while keeping the interior soft and juicy. A simple seasoning enhances the natural, authentic flavor of the beef.
Fresh Ribeye SteakFreshly cut beef short ribs from the rib section, directly cooked after fresh cutting. Main ingredient is beef short rib, typically prepared by pan-searing, grilling, or stewing to preserve the original flavor of the beef.
Fresh Sliced Wagyu BeefFreshly sliced beef is a dish made with fresh beef, typically from the tender belly or腰部 area, sliced thin and quickly cooked. Common methods include hot pot, stir-frying, or blanching to maintain tenderness and delicate texture.
Freshly Sliced BeefFreshly sliced beef from premium cuts, quickly pan-seared to retain tenderness and natural juices.
Freshly Sliced Wagyu RibeyeFreshly sliced wagyu ribeye, tender and flavorful, prepared by slow cooking or quick searing to preserve its natural juices.