Longjiang Pig Foot Rice (Dameisha Store)
小吃快餐 · ⭐ 3.2
D Building, Hailijing Commercial & Residential Garden, No. 1 Huanmei Road, Dameisha Community
Dishes
Barbecued Pork Egg and Greens Fried Rice NoodlesA stir-fried rice noodle dish featuring barbecued pork, eggs, and fresh greens, offering a savory and satisfying meal.
Beef Shank Noodle SoupA savory dish made with beef shank, rice noodles, and aromatic spices, slow-cooked to tender perfection.
Pork EarPork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
Pork Trotter and Intestine RicePork trotter and intestine stewed in savory sauce, served over steamed rice for a rich, satisfying meal.
Steamed Chicken RiceWhite-cut chicken rice features a whole chicken boiled or steamed, cooled, then sliced and served with rice. Typically using Sanhuang or Qingyuan chicken, it preserves original flavor with tender meat and crisp skin. Rice can be plain or flavored with chicken oil and broth for enhanced aroma.
Meat Roll Egg and Greens Stir-Fried NoodlesA savory stir-fried noodle dish featuring pork rolls, eggs, and fresh greens, seasoned to perfection.
Meat Roll Egg and Greens Fried RiceA savory fried rice dish made with meat rolls, eggs, and green vegetables, stir-fried with seasoned rice for a balanced flavor.
Tea Tree Mushroom Duck StewA nourishing stew made with old duck and tea tree mushrooms, slowly simmered to perfection for a rich, savory flavor.
Sour Cabbage Stir-Fried with Pork SlicesA classic Chinese home-style dish made by stir-frying pork slices with sour cabbage, offering a tangy and savory flavor.
Sour Cabbage and Egg Fried RiceA hearty fried rice dish made with sour cabbage, eggs, and leftover rice, stir-fried together for a tangy and satisfying meal.