Yueyuan Private Kitchen (Jinhu Road Branch)
特色菜 · ⭐ 3.6
2nd Floor, Building 10, Yinhu Lanshanhui, No. 1026, Beihuan Avenue
Dishes
Stir-Fried Rice Noodles with Three ThreadsThree丝炒米粉 is a dish made with rice noodles stir-fried with shredded carrots, ham, and greens. Cook the noodles, then stir-fry with the vegetables and seasonings.
Clear Soup with Seasonal VegetablesStewed vegetables in clear soup is a dish made with fresh seasonal greens like bok choy, Chinese cabbage, and spinach, enhanced with ham or chicken. Vegetables are blanched and simmered in broth to absorb its rich flavor.
Steamed Seasonal Vegetables in Superior SoupA light and healthy dish featuring fresh seasonal vegetables gently steamed in premium broth, preserving their natural flavor and nutrients.
Salted Pork with Tofu CubesA Chinese home-style dish made by stir-frying salted pork slices with tofu cubes, resulting in a savory and tender flavor.
Shredded CabbageShredded cabbage is a home-style dish primarily made with cabbage. The preparation involves tearing the cabbage by hand into pieces, then stir-frying it quickly with garlic, chili, and other seasonings at high heat to preserve its crisp and tender texture.
Signature Golden Pumpkin PotA savory dish made with fresh pumpkin, chicken or shrimp, slowly simmered to create a rich and comforting flavor.
Yuanyuan Abalone Braised ChickenFresh chicken thighs and abalone are slowly braised with ginger, scallions, and a secret sauce, resulting in tender chicken and soft, flavorful abalone.
Stonehemp and Bird's Nest SoupA nourishing soup made from stonehemp and bird's nest, slowly simmered for health benefits.
Secret-Recipe Lamb StewA hearty stew made with lamb and a blend of secret spices, slow-cooked to perfection for rich flavor.
Premium Wuchang RicePremium Wuchang rice cooked to perfection, offering a fragrant and fluffy texture with each grain distinct and tender.
Fried Tofu Skin and Vermicelli StewA Chinese stew made with fried tofu skin and vermicelli, often cooked with vegetables or meat, offering a soft and savory taste.