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Shimiao Zhaoji Bow Bow Intestines (Jinguang Mingzhu Store)

小吃快餐 · ⭐ 3.6

No. 69, Renmin North Road, Honghe Residential Community

Dishes

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  Ginger Stir-fried Rabbit

  A Sichuan dish featuring tender rabbit meat stir-fried with abundant ginger slices, delivering a spicy and aromatic flavor.
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  Stir-Fried Duck with Ginger

  Ginger-braised duck is a dish featuring duck meat and ginger as main ingredients. Duck pieces are stir-fried with plenty of ginger slices, creating tender meat and rich ginger aroma through high-heat cooking. A touch of soy sauce and cooking wine enhances the flavor.
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  Authentic Ba Gutou

  Authentic Ba Gutou is a traditional Chinese dish made primarily with pork ribs, which are marinated, fried, and stewed. The meat is tender and flavorful, with a rich sauce flavor.
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  Clear Soup Pork Intestines

  A dish made with pork intestines simmered in a clear broth, known for its clean flavor and tender texture.
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  Stir-Fried Shredded Pork

  A classic Chinese home-style dish made by stir-frying shredded pork with vegetables like bell peppers and onions, seasoned with soy sauce and a touch of sugar.
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  Steamed Lamb with Rice Flour

  Steamed lamb with rice flour is a dish made by marinating lamb pieces in seasonings, coating them with stir-fried rice flour, and steaming until tender, resulting in soft meat and rich rice aroma.
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  Steamed Pork Intestines with Rice Flour

  Steamed pork intestine with rice flour is a dish made by cleaning pork intestines, marinating them with seasonings, coating them in rice flour, and then steaming them in a steamer. Main ingredients include pork intestine, rice, scallions, ginger, garlic, and doubanjiang (fermented broad bean paste). The preparation method involves marinating, coating with flour, and steaming.
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  Bitter Melon and Pork Rib Stir-fry

  A Chinese dish featuring bitter melon and pork ribs, stir-fried or stewed to balance bitterness with savory flavors.

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