Nuandu Yakiniku & Wagyu Bar (Jinshazhou Store)
日料 · ⭐ 4.7
Building 2, Wanyi Plaza
Dishes
Premium Wagyu Beef ShankPremium Wagyu beef shank slowly braised to tender perfection, served with a rich, savory sauce.
Premium Black Pig LoinsPremium black pig loins, marinated and slow-cooked, then seared for a juicy, tender bite.
Mini Sweet PotatoMini sweet potatoes steamed and glazed with a special syrup, offering a soft, sweet, and satisfying treat.
Squid IntestineSquid sausage is a type of sausage made primarily from fresh squid meat, processed through meticulous techniques. It features a deep color, tender texture, and a chewy, elastic mouthfeel. During production, high-quality squid is selected, then cleaned, de-boned, and minced before being mixed with appropriate amounts of starch and seasonings. The mixture is then stuffed into sausage casings and cooked by steaming, followed by cooling to produce a ready-to-eat product.
Premium Thick-cut Beef TongueMade from premium beef tongue, thickly sliced and grilled to perfection—crispy outside, tender inside, with a rich umami flavor.
Premium Wagyu RibeyePremium Wagyu ribeye, slow-cooked and grilled to perfection, offering a rich, tender texture with marbled fat that melts in your mouth.
Deep Sea Black ShrimpDeep sea black shrimp, harvested from deep waters, features firm and tender flesh. Cooked by boiling or steaming in clear water, it retains its natural flavor with a fresh, sweet, and crisp texture.
Special Potato MashA creamy mashed potato dish made with fresh potatoes, cream, butter, and milk for a rich, smooth texture.
Spicy Clam and Seaweed SnackMade primarily from clams and seaweed, stir-fried to perfection. Delicate texture with a savory, slightly spicy taste, highlighting the natural flavors of seafood and seaweed.