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Fang Family Rice Noodles Old Store

小吃快餐 · ⭐ 3.5

20 meters north inside West Mashan Pedestrian Street

Dishes

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  Three Delicacies Rice Noodles

  Three Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
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  Potato Noodles Mixed with Korean Noodles

  A fusion dish combining potato noodles and Korean noodles, often served with vegetables, meat, or seafood in a savory sauce for a satisfying, textured bite.
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  Potato Noodles Mixed with Rice Noodles

  A popular street food made by stir-frying potato noodles and rice noodles together with vegetables and protein, seasoned to taste.
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  Scream

  Crispy chicken thigh, marinated and deep-fried to perfection, stir-fried with green pepper, red pepper, and onion. Seasoned with soy sauce, cooking wine, salt, sugar, and starch for rich flavor.
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  Tomato Noodles

  Tomato rice noodles is a dish made with rice noodles and fresh tomatoes. The noodles are cooked and simmered with diced tomatoes, absorbing their sweet and sour juices. A touch of chopped scallions and garlic enhances the flavor, resulting in a refreshing taste with a rich broth.
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  Sandoori Noodle in Clay Pot

  A hearty Korean-style noodle dish served in a clay pot, featuring buckwheat noodles, meat, kimchi, and vegetables in a savory broth.
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  Old Jar Sichuan Noodles with Kimchi

  A Korean-style noodle dish featuring fermented kimchi, beef or pork, and spicy broth served over chewy noodles.
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  Sour Soup Rice Noodles

  Sour soup rice noodles is a dish made with rice noodles and sour broth. Main ingredients include rice noodles, minced pork, pickled vegetables, tofu skin, and green onions. Cook rice noodles first, then add them to the simmering sour broth (usually made from tomatoes, pickled chili, ginger, and garlic) with other ingredients, and finish with chopped green onions.
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  Flavorful Hand-held Flatbread

  A flavorful hand-held pancake made from flour, rolled, folded, and pan-fried. Commonly filled with eggs, scallions, ham, lettuce, and seasoned with sauces like sweet bean, chili, or sesame paste, then rolled or folded for eating.
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  Fish Ball Kimchi Noodles

  A savory Korean dish featuring fish balls and kimchi noodles in a flavorful broth, often served with vegetables and seasonings.
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  Spicy Hot Pot Rice Noodles

  A spicy rice noodle dish made with a flavorful broth, vegetables, tofu, and meat, popular in Chinese street food culture.

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