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Old House Farmhouse Cuisine (Lucheng Road Store)

农家菜 · ⭐ 4.7

No. 741 Lucheng Road

Dishes

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  Dongpo Pork

  Dongpo pork, made primarily from fatty pork belly, is slowly stewed for a long time until it becomes tender and melts in the mouth. The dish is enhanced with caramel color, light soy sauce, dark soy sauce, and other seasonings to create a rich and flavorful taste.
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  Scallion stir-fried with earth eggs

  Scallion stir-fried with free-range eggs is a home-style dish made primarily from fresh scallions and free-range eggs. The preparation is simple: wash and chop the scallions, and beat the eggs. Heat oil in a pan, pour in the egg mixture and cook until set, then add the scallion pieces and stir-fry briefly. Season with salt to taste.
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  Pine Nut Mandarin Fish

  Songzi Gu Yu is a dish made from mandarin fish and pine nuts. The fish is scored, fried until crispy, then stir-fried with sautéed pine nuts and drizzled with sweet and sour sauce, resulting in crispy exterior and tender interior with nutty aroma.
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  Authentic Free-range Chicken Soup

  A traditional chicken soup made with free-range chicken and herbal ingredients, slowly simmered for a rich, nourishing broth.
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  Steamed Stinky Tofu

  A dish made by steaming fermented tofu with seasonings like scallions, ginger, garlic, and soy sauce, resulting in a soft, savory flavor.
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  Steamed Giant Prawn

  A Cantonese dish featuring fresh giant prawns steamed in seasoned water, served with soy sauce or garlic dip.
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  Braised Old Cucumber

  A classic Chinese home-style dish made by slow-cooking old cucumbers in a savory sauce of soy sauce, sugar, and aromatics.
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  Braised Bream from Yangcheng Lake

  Fresh bream from Yangcheng Lake is braised with soy sauce, sugar, and aromatics to create a rich, savory dish with tender fish and glossy sauce.
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  Braised Chicken

  Braised chicken is a dish made primarily with chicken, simmered with soy sauce, sugar, and cooking wine after blanching. The chicken is cut into pieces, stir-fried or blanched, then slowly stewed with seasonings until tender and glossy.
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  Peanuts with Radish Dried

  A dish of peanuts stir-fried with dried radish, offering a savory and crunchy texture.
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  Steamed White Eggplant

  Steamed white eggplant is a delicate dish made by steaming tender white eggplants and seasoning with garlic, soy sauce, and sesame oil for a mild, savory flavor.

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