Zhi Wei Xian Frog and Fish Head (Middle Section of Yuxi Avenue Branch)
火锅 · ⭐ 3.6
No. 1065, Middle Section of Yuxi Road, Annex No. 1

Dishes
Signature Spicy Red Soup PotA spicy red soup pot made with beef, tripe, and blood sausage, simmered in a rich broth of Sichuan peppercorns, chili, and fermented bean paste.
Goat Horn Vegetable SlicesA dish made from goat horn vegetables, blanched and sliced, then stir-fried with garlic and chili for a fresh, crisp taste.
Fresh Frog LegsFresh live frog is a dish primarily made with live frogs as the main ingredient, typically using fresh bullfrogs or frogs. After slaughter and removal of internal organs, the frogs are thoroughly washed with clean water. During cooking, methods such as stir-frying, sautéing, or stewing are commonly used, along with seasonings like ginger, garlic, and chili peppers to enhance the flavor and make the frog meat tender and flavorful.