Greenland Three Sheep Lamb Skewers (Yaohai Wanda Store)
烧烤 · ⭐ 4.3
Yaohai District Wanda Plaza

Dishes
Sweet and Sour Pork BellyPork belly chunks stewed with tomato, sugar, and vinegar for a sweet and sour flavor, tender and rich.
Xuzhou Old-Style Spicy SoupA hearty soup from Xuzhou made with pork bone broth, tofu skin, wood ear mushrooms, and eggs, seasoned with chili oil and spices for a rich, spicy flavor.
Torn ChickenShredded chicken is a traditional Chinese dish with chicken as the main ingredient. The chicken is first boiled until cooked, then torn by hand into strips. Finally, it is mixed with a specially prepared seasoning to allow the chicken to fully absorb the aroma of the调料.
Liver in OilOil-braised liver is a traditional dish primarily made with pig liver. The preparation involves slicing the liver, marinating it with seasonings, and quickly stir-frying it in hot oil until cooked. The dish has a golden color, with the liver slices crispy on the outside and tender on the inside.
Braised Chicken Feet in Clay PotA dish made with chicken feet as the main ingredient, seasoned with ginger, scallions, garlic, and slow-cooked in a clay pot until tender and flavorful.
Lamb RibsLamb chops are made from lamb rib sections, processed through cutting, marinating, and grilling. They have a golden appearance, tender and juicy meat, and are enhanced with a special seasoning that creates a unique taste.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Flower and Hair WholePeanut and soybean mixed snack is a dish primarily made with peanuts and edamame. The preparation method mainly involves boiling peanuts and edamame, then adding appropriate seasonings for marinating, and finally mixing and serving them together.
Eggplant with ChiliEggplant and pepper is a home-style dish primarily made with eggplant and peppers. The preparation typically involves cutting the eggplant into strips and the peppers into segments, stir-frying the eggplant until soft, then adding the peppers and stir-frying together before seasoning.
Inherited White SkewersA traditional dish made from pork and pig skin, marinated, skewered, and slowly grilled to perfection—crispy outside, tender inside.