Yi Fang Private Kitchen · Chinese Food · Private Rooms · Team Building (Zhonghai International Branch)
特色菜 · ⭐ 4.1
No. 42 Shu West Road, San Tai Magic Square Park, Buildings A5–A8, First Floor, Chan Yi · Jincheng Courtyard Hotel

Dishes
Pumpkin Mashed PotatoA sweet and creamy dish made from mashed pumpkin and potatoes, often blended with milk or cream for a smooth texture.
Braised Monkey Head MushroomBraised monkey head mushroom is a savory vegetarian dish made by simmering the mushrooms in a seasoned sauce, resulting in a tender and flavorful texture.
Cream of Mushroom SoupCream of mushroom soup is a soup made primarily with fresh mushrooms, supplemented with cream, onions, and other ingredients simmered together. The preparation involves slicing the mushrooms, sautéing them with onions and butter until fragrant, then adding water or broth and bringing to a boil. Finally, cream and a suitable amount of salt are added for seasoning. The result is a smooth, richly creamy texture with a luxurious dairy aroma.
Rose Ice JellyRose Ice Jelly is a chilled dessert primarily made with ice jelly, flavored with rose syrup or rose jam. To prepare, soak the ice jelly in water, then drain and mix with sugar water and rose jam until well combined. Chill before serving. Commonly served with toppings such as crushed peanuts and raisins.
Mung Bean Health SoupA refreshing soup made from mung beans and health-promoting ingredients like lotus seeds, lily bulbs, and goji berries, ideal for summer wellness.
Crispy Eggplant RollsCrispy eggplant rolls are made by wrapping minced meat in sliced eggplant and deep-frying until golden and crunchy, offering a delightful contrast of textures.
Vegetable Juice Black Oyster MushroomA dish made with black oyster mushrooms and vegetable juice, gently stir-fried or simmered to preserve natural flavors and nutrients.
Wild Mushroom Lotus Leaf RiceWild mushroom lotus leaf rice is made by steaming glutinous rice with wild mushrooms wrapped in lotus leaves, resulting in a fragrant and savory dish.
Vanilla and Summer PeachA refreshing dessert featuring fresh summer peach slices layered with vanilla ice cream, offering a sweet and light flavor.
Spicy Mixed ChickenSpicy mixed free-range chicken is made with shredded boiled chicken mixed with vegetables like cucumber and bean sprouts, then tossed in a spicy sauce of Sichuan peppercorns, chili, garlic, ginger, soy sauce, vinegar, and sesame oil.