One Night Oyster Passion

烧烤 · ⭐

No. 19, Donghuan Avenue

Dishes

Stuffed Pork in Bamboo
Gonghou Jia Rou is a dish made with pork tenderloin, where the meat slices are opened to insert seasoned filling (usually minced pork, scallions, and ginger), then coated in starch and fried or pan-fried until crispy outside and tender inside.
Crispy Oil Edge King
A specialty snack made with pork fat strips, marinated and deep-fried until golden and crispy, offering a satisfying crunch and tender bite.
Alcohol-Relief Sea Moss Salad
A refreshing salad made with sea moss and crisp vegetables, seasoned with vinegar, garlic, and sesame oil to aid alcohol metabolism and relieve hangovers.