Mushroom Old Dough Noodle House (Dadi Xin Guanghua Plaza Branch)
小吃面食 · ⭐ 3.7
No. 22 Guanghua Lane
Dishes
Mushroom Knife-Sliced NoodlesA Chinese dish featuring fresh mushrooms and hand-cut noodles, with a savory broth and delicate flavor.
Mushroom DumplingsA dish made of mushroom and pork filling wrapped in thin dough, boiled and served in clear broth with a fresh, savory taste.
Button Mushroom NoodlesStir-fried mushroom noodles with fresh enoki mushrooms and noodles, seasoned with葱姜蒜 for a savory flavor.
Ginger Rabbit NoodlesA spicy and aromatic dish featuring tender rabbit meat, ginger, and noodles in a rich broth.
Yibin Ran NoodlesYibin Ranmian, with noodles as the main ingredient, is seasoned with a special sauce and oil. After boiling, the noodles are mixed thoroughly with a stir-fried seasoning made from chili, Sichuan pepper, scallions, ginger, garlic, and other ingredients, ensuring the noodles are evenly coated with spicy and fragrant oil, resulting in an appealing color and aroma.
Spicy Chicken Offal NoodlesSpicy chicken offal noodles feature tender chicken organs in a rich, spicy red broth served over chewy noodles.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Squid NoodlesA dish made with fresh squid and noodles, stir-fried with garlic, ginger, and soy sauce for a savory, tender flavor.