Haorou Baozi (SUNAC Binjiang Yihao Zhenjiangfu Branch)

Name: Haorou Baozi (SUNAC Binjiang Yihao Zhenjiangfu Branch)
Rating: 3.7

小吃快餐 · ⭐ 3.7

No. 264 Shijingpo

Dishes

Minced Pork with Sour Cabbage Dumplings
A steamed dumpling filled with minced pork and sour cabbage, offering a tangy and savory flavor.
Sauced Meat Bun
The meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Fresh Meat Bun
Steamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.