Jianbing Wang (Futian Yilix Center Store)
小吃快餐 · ⭐ 3.7
No. 69, Nonglin Road, Xiangmi Lake Subdistrict (near Exit A of Qiaoxiang Metro Station)

Dishes
Double Egg Bacon and Sesame Seed PancakeA savory pancake made with two eggs, bacon, and sesame seeds, pan-fried to golden perfection.
Double Egg Pork Belly PancakeA savory pancake made with pork belly, eggs, and meat flakes, pan-fried to golden perfection.
Cumin Pork PancakeA savory pancake made with marinated pork tenderloin and cumin, pan-fried to perfection.
Millet and Pumpkin PorridgeXiaomi pumpkin porridge is a home-style porridge made primarily from millet and pumpkin. The preparation method is simple: wash the millet, add it to the pot along with cubed pumpkin, pour in an appropriate amount of water, and simmer until the porridge thickens and the grains are soft.
Secret-Recipe Beef Tendon NoodlesSpicy牛筋面 features beef tendons and noodles, with tendons slow-cooked until tender, then mixed or sauced with noodles. Seasoned and stewed with various spices for rich flavor and chewiness, noodles absorb the broth for a satisfying taste.
香酥鸡柳煎饼香酥鸡柳煎饼以鸡柳为主要食材,经过腌制后裹粉油炸至外皮酥脆,再与煎制的薄饼一同卷入,通常搭配酱料食用。制作过程中注重鸡柳的嫩滑与煎饼的柔软口感。
Tender Vegetable PancakeTender vegetable pancake is made with fresh seasonal vegetables, mixed with flour and eggs to form a batter, then pan-fried. It has a crispy outside and soft inside, with a fresh and delicate flavor that preserves the original taste of the vegetables.
Sesame Oil SpinachA traditional Chinese dish made by stir-frying fresh spinach with sesame oil, garlic, and seasonings for a rich, savory flavor.
Black Pepper Beef Stir-Fry PancakeBeef strips stir-fried with black pepper sauce, wrapped in a pan-fried pancake. Crispy outside, tender inside, with rich black pepper aroma.