Shaxian Snack (Hanyang Store)
小吃快餐 · ⭐ 3.3
Shop No. 6, Level 1, Building C, Xincheng Yangguang International Plaza, No. 608, Sixin Avenue
Dishes
Healthy YoutiaoHealthy youtiao made with low-fat flour, eggs, water, and a small amount of alkali, then kneaded, rested, stretched, and fried in hot oil. Less oil is used, and plant oil replaces traditional animal fat to reduce fat content.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Hubei-style Fried Sauce NoodlesHubei-style fried sauce noodles feature hand-pulled noodles topped with a rich, savory sauce made from minced pork and fermented bean paste, served with fresh vegetable garnishes.
Hubei-style Fried Sauce NoodlesA Hubei-style noodle dish featuring a savory meat sauce made from pork, fermented black beans, and soy sauce, served with fresh vegetables.
Beef Hot Dry NoodlesBeef hot dry noodles use alkaline noodles as the main ingredient, paired with boiled beef slices or chunks, topped with sesame sauce, soy sauce, vinegar, chili oil, and garnished with green onions and radish cubes. The noodles are boiled, rinsed in cold water, mixed with sauce, then combined with beef and toppings for a chewy texture and rich flavor.
Laozhen Three Towns Handmade Sesame PasteMade from premium sesame seeds using traditional methods, this paste offers a rich, smooth texture and deep aroma—ideal for noodles, dipping, or cooking.
Old Town Three Towns Handmade Chili OilA premium chili oil made from high-quality peppers and spices using traditional handcrafted methods, resulting in a rich aroma and balanced heat—ideal for noodles, salads, or as a seasoning.
Carrot Beef Rice BowlA savory dish featuring tender beef and carrots served over steamed rice.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.