Shanghai Cuisine (Shengui Road Branch)
小吃快餐 · ⭐ 3.0
Room B1-23, B1 Floor, Shanghai Hongqiao Railway Station, Hongqiao Comprehensive Transportation Hub, No. 2550 Hongqiao Road
Dishes
宫保鸡丁面宫保鸡丁面是一道以鸡胸肉、花生米、干辣椒和葱姜蒜为主要食材的面食。鸡胸肉切丁后用调料腌制，与炒香的干辣椒、葱姜蒜一同翻炒，加入调好的酱汁（含酱油、醋、糖、料酒等）烧制入味，最后撒上炸熟的花生米。面条煮熟后拌入炒好的鸡丁，使味道融合。
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Soup DumplingsSoup dumplings are steamed buns made from flour dough filled with meat and broth. Key ingredients include pork, pork skin gelatin, scallions, and ginger. The gelatin melts during steaming to create a savory soup inside.
Lion's Head NoodlesA Chinese dish featuring large pork meatballs (lion's head) served with noodles in a savory broth, often garnished with greens.
Spicy Meat NoodlesSpicy pork noodles feature stir-fried pork mince mixed with chili, scallions, ginger, and garlic, tossed with cooked noodles for a rich, aromatic flavor.
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.
Fish-Flavored Shredded Pork RiceFish-flavored shredded pork rice is a delicious dish made by stir-frying shredded pork, wood ear mushrooms, carrots, and other vegetables with a specially prepared fish-flavor seasoning, then served over steaming hot rice, presenting a bright red color and a rich fish-flavor aroma.