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Lucky. Good Time Pub

特色菜 · ⭐ 4.3

No. 83, Donghe Xia Road

Dishes

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  Double Cheese Baked Sweet Potato and Apple Puree

  Double Cheese Baked Sweet Potato and Apple Puree is a dessert made with sweet potato and apple as main ingredients, combined with two types of cheese and baked. The sweet potato and apple are steamed and mashed, mixed with cheese, then baked until golden brown.
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  Lucky Time Stir-Fried Mushrooms

  A classic Chinese home-style dish featuring fresh mushrooms stir-fried with vegetables like bell peppers and carrots, seasoned lightly for a savory and satisfying taste.
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  Ji Shi Handmade Salted Fried Chicken

  Fresh chicken pieces marinated and deep-fried until crispy, served with onions, peppers, and a secret salted seasoning blend—crispy outside, tender inside.
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  Orange-Infused Iberian Pork Ribs

  Premium Iberian pork ribs marinated in orange peel and juice, then slowly roasted to perfection for a sweet and savory flavor.
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  Australian Mango Shrimp Salad

  A refreshing salad featuring fresh shrimp and sweet mango, combined with greens and vegetables, dressed in a tangy sauce.
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  Grilled Australian Beef Rice

  Grilled Australian beef served over rice, featuring tender meat and savory sauce.
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  Tomato Braised Beef Shank with Tofu Puff

  Tomato braised beef shank with tofu puff is a Chinese stew made with beef shank, tomato, and tofu puff. The beef shank is first marinated and pan-fried, then cooked with tomatoes, and finally combined with tofu puff to create a rich and flavorful dish.
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  Red Wine Braised Beef Tail

  A rich and savory dish made by slow-cooking beef tail in red wine with vegetables, resulting in tender meat and flavorful sauce.
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  Red Wine Braised Oxtail

  Red wine braised oxtail is a dish made with oxtail, red wine, spices, and vegetables. The oxtail is tender and flavorful, with a rich aroma of red wine.
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  Crispy Fried Shiping Small Tofu

  A Yunnan specialty snack made by frying small tofu cut into pieces, resulting in a crispy exterior and tender interior, often served with chili powder or dipping sauce.
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  Homage to the Divine Pig Rib Rice

  Homage to the Divine Pig Rib Rice is a dish made with pork ribs and rice. The pork ribs are marinated and fried until golden, then cooked together with rice, offering a crispy exterior and tender interior with a rich aroma.
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  Cheese Lava Wagyu Beef Rice

  Tender wagyu beef and molten cheese over steamed rice, creating a rich and satisfying dish.
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  Green Pepper Beef Pizza

  A pizza featuring tender beef strips and fresh green peppers on a crispy crust, topped with cheese and baked to perfection.
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  Butter Crispy Roast Chicken

  Butter Crispy Roast Chicken is a roasted dish featuring a whole chicken as the main ingredient. Key components include a whole chicken, butter, garlic, rosemary, thyme, salt, and black pepper. The softened butter is blended with herbs and spices, then spread evenly under and over the chicken skin. The chicken is roasted at high heat to achieve a golden, crispy exterior while keeping the meat inside tender and juicy. During roasting, the chicken fat and butter combine, dripping into the pan to create a simple sauce. It is commonly served with roasted vegetables or potatoes.
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  Butter Garlic Black Tiger Shrimp

  Fresh black tiger shrimp sautéed in butter and garlic, resulting in a rich, savory dish with tender, flavorful seafood.

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